Garlic Goodness? Yup, that’s definitely a thing! This bold, salt-free blend brings plenty of savory flavor without adding sodium. With garlic, onion, black pepper, and parsley in every shake, it makes just about any meal more mouthwatering.
Use it on chicken, vegetables, potatoes, pasta, eggs, seafood, soups, sauces, or anywhere you want a serious boost of garlicky goodness.
Ingredients: Garlic Granules, Garlic Pieces, Onion Granules, Chopped Onion, Black Pepper, Parsley.
Garlic Goodness Roasted Potatoes
Toss 1½ pounds of chopped potatoes with 2 tablespoons olive oil and 1–2 tablespoons Garlic Goodness. Roast at 425°F for 30–35 minutes, stirring halfway through, until golden and crispy.
Garlic Goodness Butter
Mix 1 tablespoon Garlic Goodness into ½ cup softened butter. Spread it on bread, melt it over vegetables, or use it to finish grilled chicken, steak, or seafood.