Sweet, warm, and citrusy, this blend of Sugar, Cinnamon, and Orange Zest adds a bright twist to everyday favorites. It tastes like classic cinnamon sugar with a little sunshine mixed in.
Sprinkle it over buttered toast, French toast, pancakes, oatmeal, or yogurt. It is also surprisingly delicious on pork, roasted yams, and sweet potatoes, or stirred into hot tea for a cozy citrus-cinnamon finish.
Ingredients: Sugar, Orange Zest, Cinnamon.
Orange Cinnamon French Toast
Prepare 4 slices of French toast using your favorite recipe. Sprinkle generously with the blend while warm and serve with Butter or Maple Syrup.
Orange Cinnamon Sweet Potatoes
Toss 2 large cubed sweet potatoes with 1 tablespoon melted Butter and 1–2 tablespoons of the blend. Roast at 425°F for 25–30 minutes, stirring halfway through.