Chili Powder

Chili Powder

Chili powder is a cornerstone of Southwestern cooking, and every blend has its own personality. Ours combines earthy chilis with savory garlic, oregano, cumin, warm spices, and just enough sea salt to bring everything together.

Use it in chili, tacos, enchiladas, beans, soups, grilled meats, roasted vegetables, or anywhere you want rich Southwestern flavor without relying on a one-note heat.

Ingredients: Chili Peppers, Sea Salt, Garlic, Oregano, Cumin, Coriander, Allspice, Cloves

Easy Homemade Chili
Brown 1 pound of ground beef or turkey with 1 diced onion. Add 2 tablespoons Chili Powder, 1 can diced tomatoes, and 1 can beans. Simmer for 25–30 minutes.

Southwestern Roasted Vegetables
Toss 4 cups of chopped vegetables with 2 tablespoons olive oil and 1 tablespoon Chili Powder. Roast at 425°F for 25–30 minutes, stirring once.