Carolina Gold brings bold, tangy flavor with just the right balance of sweetness and heat. Inspired by classic Carolina-style mustard barbecue, this blend combines zesty mustard, rich brown sugar, and a sassy kick of chili for an old-school flavor your taste buds will love.
Use it on pork, chicken, ribs, burgers, roasted vegetables, or anything that could use a sweet and tangy barbecue boost.
Ingredients: Chili Powder, Brown Sugar, Turmeric, Malt Vinegar Powder, Sea Salt, Mustard Powder
Carolina Gold Pork Chops
Brush 1 pound of pork chops with 1 tablespoon olive oil and season with 1–2 teaspoons Carolina Gold. Grill or pan-sear until fully cooked and lightly caramelized.
Carolina Gold Roasted Potatoes
Toss 1 pound of halved baby potatoes with 1 tablespoon olive oil and 1½ teaspoons Carolina Gold. Roast at 425°F for 25–30 minutes, stirring halfway through.