Honey Balsamic Bruschetta
Honey Balsamic Glaze: Honey Powder, Balsamic Vinegar Powder, Sea Salt, Thyme, Black Pepper, Garlic.
Ingredients:
- 1 TBSP Honey Balsamic Glaze
- 1 Loaf Baguette, Sliced
- 1 Pint Cherry Tomatoes, Sliced
- 1 TBSP Olive Oil
Follow these steps:
- In a small bowl, add tomato slices, olive oil & Honey Balsamic Glaze.
- Blend well, chill for about an hour.
- Preheat oven to 350°.
- On a baking sheet, lay baguette slices in a single layer.
- Bake for 8-10 minutes or until it gets a light brown.
- Place spoon full of the tomato mixture on each slice and serve.
- Top with parmesan cheese for an extra punch!