Bacon Crack

Bacon, Bourbon Smoked Sugar -

Bacon Crack

Bourbon Smoked Sugar:  Turbinado Sugar




Follow these steps:

  1. Preheat oven to 250°.
  2. Arrange a single layer of crackers on a cooling rack over a cookie sheet pan.
  3. Top each cracker with 1/3 slice bacon.
  4. Evenly sprinkle desired amount of Bourbon Smoked Sugar over the top of each piece of bacon.
  5. Bake for 1 hour or until browned and crisp.
  6. Serve warm or at room temperature.