Capsicum annuum L. Our imported, original Hungarian paprika is guaranteed to spice and add flavor to any dish you add it to, especially soups, meats, stews, and omelets. When using Hungarian paprika in stews or with meats, it is recommended to cook it first with onions or with another ingredient. Cooked Hungarian paprika releases more flavor than Hungarian paprika that is just added to a dish as it cooks. Try it and you will never buy another one again!
The price is per ounce.