This herb blend has been formulated to help lower the salt intake in your diet. This recipe was given to me by a lady from my church. It is great on vegetable dishes. Use your imagination to find many other uses for this great blend. The mixture is blended with a high degree of texture. I encourage you to put the blend in a grinder and grind what you need just prior to its use. By leaving it whole, I am attempting to give the product a longer shelf life. The blend is made up of: celery, savory, basil, marjoram, thyme, and sage.
The price is per ounce.